Recipes
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Feel free to compare our
Nutrition Facts
with any nuts in the market |
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Check regularly for more Ching's Chinese Glazed Walnuts recipes
Apple Walnut Salad
You will be amazed how much money you can save by serving this size of dish for a big party instead of buying the same amount from a fast food store. Enjoy and Have Fun….
Ingredients
10 Apples (chopped or sliced; your preference)
1/2LB Seedless Red Grapes
½ Cup (2.5oz) Ching’s Chinese Glazed Walnuts
2 Cups Yogurt (optional; your preference of flavors)
Serves 8-10 people
(Refer to You Can Cook More Chinese Page 4 “Stop the Already-Cut Veggies and Fruit from Oxidation”)
Cut apples in quarters
Lay the flat side down and cut the core out by tilting the knife at about 45-degree angle.
Slice the apples to 1/8 or chop it to the mouthful size
Add grapes and walnuts on top
Serve yogurt aside
Ready to serve
TIPS
You can have any flavor and amount of yogurt.
Best is to serve 2-3 different flavors of yogurt for this big number of people
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Baked Beans with Walnuts
Ingredient
1 Can (1LB) Store Bought Baked Beans
2 Hot Dogs (diced in cubes)
¼ Cup (1oz) Ching’s Chinese Glazed Walnuts
Serves 2-4 people
Follow the instructions on the package on the can to heat up the beans
When it starts simmering, add hot dogs in
Stir and let it cook for about 1-2 minutes
Transfer the beans into a serving bowl
Sprinkle walnuts on top
Ready to serve
TIPS
Best served with white rice
Size of the cubed hot dogs should be ¼” which will be easier to heat them up
If you don’t like hot dogs, you can replace it with bacon bits, cubed ham, cubed spam or just put the walnuts on top
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Game Day Walnut Snacks
Ingredients
2LB Polish Sausage “Kielbasa” (Sliced at an angle)
2 Bags Ching’s Chinese Glazed Walnuts
Serves 8-10 people
Preheat the oil in deep fryer
(Refer to You Can Cook More Chinese Page 5 “Check Oil’s Heat without a Thermometer”)
Deep fry the sausage a couple pieces at a time
Take them out after 10-20 seconds
Transfer to a paper-towel plate to drain the extra grease
Transfer to a big serving plate and put together with the walnuts side by side
Ready to serve
TIPS
The skin will get burned easily. If you are not big in the skin, you can skin the sausage before cooking
Kielbasa can be served cool after cooking
You can replace Kielbasa with Jumbo Hot Dogs. Just slice them up at an angle.
DON’T FORGET THE BEER! |
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Chocolate-Marshmellow Treat
Ingredients
1 Bag (10oz) Marshmellow Balls
1 Bag (11.5oz) Chocolate Chips/Morsels (Any flavor you like)
2oz Ching's Chinese Glazed Walnuts
1 Bag Medium Length Skewers
2 Cups Water
Put marshmellow in freezer for an hour
Stick skewers through marshmellow
(When you feel the skewer's tip touching your finger tip, that's good enough)
Put walnuts in a zip lock bag
Use a pan to hit on the bag until walnuts are in small pieces
Boil 2 Cups of Water
When it boils, put a glass or stainless steel bowl on top
Use the double boiler to melt the chocolate
Dip the marshmellow into it and sprinkle walnuts on top
Sit the marshmellow on the wax-paper baking sheet
Put into the fridge for 20-25 minutes to let chocolate harden
Ready to serve
Serves 12+ people
TIPS
This is a fun dish to cook with your kids.
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Spicy Vegetables Rice with Walnuts
Ingredient
1 Clove Garlic (finely chopped)
1 Cup Rice
1 Can (14oz) Chicken Broth
1 Cup Frozen Mixed Vegetables
1 Pinch Crushed Red Pepper
Seasonings
½ tsp Cajun Seasoning
1 Cup Ching’s Chinese Glazed Walnuts
1 tbsp OilPreheat a sauce pan at medium high heat
Add oil, garlic and pepper
Let oil infuse for about 10 seconds
Add rice and stir to combine
Add broth and turn up the heat
Cover it up and bring the mixture to a boil
Turn down the heat to medium low to low and let it cook for 20 minutes
Stir in vegetables until vegetables get warm
Transfer rice to serving plate and add walnuts on top and serveServe 2-4 people
TIPS
Use vegetable broth to make it 100% vegetarian
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Walnut Bananas
Ingredient
3 pcs Bananas (Sliced at angle)
1/3 Cup (1.5oz) Ching’s Chinese Walnuts
Seasonings
1 tbsp Brown Sugar
Serves 2-3 people
Preheat frying pan at medium high heat
Add 1tbsp oil/butter; then add bananas
Let it cook for about a minute
Add sugar in
Stir until sugar has melted
Transfer to the serving plate and add walnuts on top
Ready to serve
TIPS
You can replace with apples
Serve this as ice-cream or pancakes topping or add whipped cream on top
As usual, you can adjust the sweetness per your preference
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Walnut Cezar Salad
Instead of using crouton, use Ching\'s Chinese Glazed Walnuts to incorporate into your low-carb diet
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Walnut Ice-Cream Sandwich
Ingredients
1 Box (1.75Quart) Vanilla Ice-Cream
1 Cup (4oz) Ching’s Chinese Glazed Walnuts
1 Bag Cookies (your preference)
Serves 8-10 people
Before starting anything, take the ice-cream from freezer to fridge
Let it thaw about 15 minutes
Lay out the cookies
Put a scoop of ice-cream on top
Then put another cookie on top of the ice-cream
Squash it
Put the walnuts in a zip lock bag
Use a meat tenderizer or a cooking pan hitting the bag a couple of times to break down the nuts to smaller pieces
Transfer the nuts to a plate
Roll the edge of ice-cream sandwich on the plate of walnuts
Repeat the same steps until you get enough for everybody
Ready to serve
TIPS
If you are not ready to serve this dessert after completing all the steps, you can put the sandwiches back to the freezer until you are ready.
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Walnut Rice Pudding
Ingredients
1LB Store-Bought Rice Pudding
¼ Cup (1oz) Ching’s Chinese Glazed Walnuts
Serves 4-6 people
Take a piece of walnut and grate it on top of the pudding
Use a spoon to fold it in about 3-4 times (remember: don’t stir)
Transfer rice pudding into the serving cups
Grate a little bit more on top of the pudding to garnish
Add a couple pieces of walnuts on top
Ready to serve
TIPS
You can use any kind of plain rice pudding, such as home-made. Best not to have raisins or cinnamon in the pudding so that the aroma of the walnuts in the pudding will not be overpowered.
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